A public health warning has been issued for select Mama Cozi’s breakfast pizzas that may be contaminated with salmonella.
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) issued a public health alert on April 30 for two types of Mama Cozzi’s breakfast pizzas because the products may contain dairy ingredients contaminated with salmonella. FSIS expects more products to be added to the alert.
The problem was discovered when the Food and Drug Administration (FDA) discovered that several FSIS-regulated establishments had received dry milk powder that had been recalled, following a public health warning.
As of April 30, no adverse reactions from consuming pizza for breakfast had been reported.
Which breakfast pizzas are affected?
Two Mama Cozi products are subject to the alert:
- Biscuit Crust Sausage and Cheese Breakfast Pizza (18.5 ounces) – Use by dates are October 15, 21, 22, 23, and 24, 2026; Created February 17-26, 2026
- Biscuit Crust Cooked Pork Belly Crumbles, Cooked Bacon Topping, Pepper and Onion Breakfast Pizza (17.15 ounces) – use-by dates October 15, 21, 22, 23, and 24, 2026; Created February 17-26, 2026
Where were breakfast pizzas sold?
Breakfast pizza hit by public health warning sold out nationwide.
What to do if you have these products?
Affected people should not eat pizza for breakfast. Throw them away or return them to the place of purchase for a refund.
Consumers with food safety questions can contact the USDA Meat and Poultry Hotline at 888-674-6854 or email (email protected)
What are the symptoms of Salmonella?
Consuming food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. The most common symptoms include diarrhea, stomach cramps, and fever.
Salmonellosis can occur within six hours to six days of consumption and can last for four to seven days. Most people recover without treatment, but older adults, infants, and people with weakened immune systems are more likely to develop severe disease.
For the latest food safety alerts from USDA, visit fsis.usda.gov.